Heart Cupcakes Wedding Tier

What you need:

Reynolds® Baked for You™ Baking Cups (Hearts)
1 package (18.25 oz.) cake mix
1 container (16 oz.) ready-to-spread white frosting
White decoratoring frosting with star tip
Dragees of your color choice
Tiered cupcake stand(s)

Instructions:

PREHEAT oven to 350 degrees F.  Place Reynolds Heart-Shaped Baking Cups on 2 cookie sheets with sides; set aside.

PREPARE cake mix following package directions for 24 cupcakes.  Spoon cake batter into baking cups.

BAKE 20-25 minutes.  Cool completely.

FROST AND DECORATE cupcakes. Our approach: 

1. Apply a smooth layer of frosting to each cupcake
2. Use a star tip and decorating frosting to follow the shape of the hearts.
3. Placed a dragee on top of each piped frosting star.